Friday, November 27, 2015

Signature low calorie/low fat German Cheesecake

This is a very simple recipe for a skinny version of the German berry Käsekuchen. 

According to my calculation, the whole cake has around 630 kcal.


  •  500 g of low fat curd cheese
  • 2 Eggs
  • 1/2 pack of custard powder (preferably sugar-free)
  • 1 tsp unsweetened apple sauce
  • 4 tbsp of a sweetener of choice. I use erythritol, stevia or sometimes honey (alternatively liquid sweetener, but not recommended)
  • 1/2 cup of berries of choice. I love raspberries
1. Mix the eggs with the apple sauce and the sweetener. 
2. Add the curd cheese. 
3. Add the custard powder 
4. Put the mixture into a cake pan and add as many berries as you like. 

Backing time: approximately 30 min

After backing, let the cake cool down. In the following, leave it in the fridge for a minimum of 4 hours. I have experienced that it tastes the best on the next day.